vegetarian & vegan books and products
Tags: VEGETARIAN cooking; VEGETARIANS; COOKING; HOME economics; HEALTH products; HEALTH
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- The whole enchilada. Carroll, Mary // Vegetarian Times;May96, Issue 225, p32
Reports that Mexican cooks were offering lighter meals, which utilized foods and ingredients that are indigenous to the country. Description of low-fat alternatives to traditional Mexican cuisine; Preparation of an enchilada filling; Recipees for various vegetarian Mexican dishes. INSET:...
- Veg Out! Rivera, Rachel // Science World;09/07/98, Vol. 55 Issue 1, p7
Presents information on the Vegetarian Diet Pyramid, designed by Cornell and Harvard University researchers. Who the pyramid was designed for; Information on the food groups found in the pyramid.
- Where's the beef? Barr, Susan Learner // Shape;May96, Vol. 15 Issue 9, p58
Presents information on vegetable burger and its use in preference to beef. Ingredients in meatless patties; Calories and fat content in various burgers; Varieties offered in veggie burgers; Reason for skepticism by individuals who sampled vegetable burger. INSET: Meatless wonders..
- The trick to vegetarian tandoori. Grogan, Bryanna Clark // Vegetarian Times;May96, Issue 225, p24
Presents information on tandoori, a type of barbecued food, found in Punjab, Pakistan, and other parts of central Asia. Definition of the tandoor; Preparation of tandoori; Description of tandoori murgh, a popular restaurant dish in India; Preparation of a vegetarian tandoori murgh; Original...
- Staying stone free. O'Connor, Amy // Vegetarian Times;Sep96, Issue 229, p22
Reports on the relationship between vegetarian diet and the prevention of kidney diseases and disorders of the urinary tract. Effectivity of diets low in calcium in treating kidney stones; Effectivity of vegetarian diets in treating nephritic syndrome and benign or malignant prostatic disease.
- Vegetarian cooking. Vassal, Anne // Mother Earth News;Feb/Mar96, Issue 154, p90
Comments on the benefits of a vegetarian lifestyle with inclusions of meatless and dessert recipes. How money is saved by cutting meat from grocery bill; Combination of diet and health; Food safety.
- Review of health effects of vegetarian diets. // American Family Physician;11/01/94, Vol. 50 Issue 6, p1335
Examines the health effects of vegetarian diets as reported in the `Western Journal of Medicine,' May 1994. Composition of a vegetarian diet; Protein intake; Consumption of high-protein plant foods; Vitamins and mineral intake; Mortality rate of vegetarians; Effect on health.
- Austin schools add yogurt entree plate. // FoodService Director;07/15/97, Vol. 10 Issue 7, p5
No abstract available.
- The lowfat sell. Lydecker, Toni // FoodService Director;12/15/97, Vol. 10 Issue 12, p165
Highlights Vegetarian Awarness Day at Danbury High School, Connecticut. Focus of vegetarian day; Comments from Kathy Molinaro, general food service manager for the Danbury district; Information on changes in meals served at the school.
