How 'live' dinner music changes FSD's own role

Marcin, Ginny
February 1999
FoodService Director;02/15/99, Vol. 12 Issue 2, p134
Trade Publication
Reports on the provision of live music and other types of entertainment at the Careme's Cafe of the Academy of Culinary Arts at Atlantic Community College in New Jersey. Offer of dinner concerts; Association of the type of music to menu adaptations; Impact of music on serving policies; Food service logistics during concerts.


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