TITLE

A New Face for Foodservice

AUTHOR(S)
Lang, Joan
PUB. DATE
December 2004
SOURCE
FoodService Director;12/15/2004, Vol. 17 Issue 12, p41
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Provides information on the recruitment procedures in the foodservice department of the Memorial Sloan-Kettering Cancer Center in New York City. Transformation of the department's recruitment strategy according to Sharon Cox, director of food and nutrition services of the cancer treatment facility; Information on the pilot program for hiring employees launched by the center in 2001.
ACCESSION #
15635492

 

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