TITLE

The Right Carbs for Your Waistline

PUB. DATE
November 2004
SOURCE
Tufts University Health & Nutrition Letter;Nov2004, Vol. 22 Issue 9, p3
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Presents information on a study conducted by researchers at Tufts University in the U.S. regarding the effect of food patterns on changes in waist size and Body Mass Index. Examples of carbohydrates that are rich in fiber; Effects of consuming white bread on waist size according to media reports of an initial study on the subject; Diseases associated with excessive abdominal fat.
ACCESSION #
15494705

 

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