EN Turns Up Trans-Fat-Free Cracker Options Aplenty

October 2004
Environmental Nutrition;Oct2004, Vol. 27 Issue 10, p5
This article presents a list of several products that provides trans-fat-free crackers. Trans fats are formed when liquid oils are hydrogenated to make them more solid. That's good for the shelf life of foods, but not for one's heart. Trans-free crackers are still the exception rather than the rule in mainstream supermarkets. Some of the products, which trans-fat-free crackers, mentioned here are: Ak-mak Sesame Crackers; Whole Foods 365 Baked Woven Wheats; Nabisco Triscuits--Low Sodium; Nabisco Triscuits--Reduced Fat; and Health Valley Whole Wheat Crackers.


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