TITLE

Pain in the gas

PUB. DATE
July 2004
SOURCE
FoodService Director;7/15/2004, Vol. 17 Issue 7, p30
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Presents the views of several officers and directors in the U.S. food service industry on issues related to the effects of rising gas prices on the industry. Remarks from Matthew Biette, director of dining services at Middlebury College, on the speculated price increase of their major chicken suppliers; Actions taken by Motorola in Schaumburg, Illinois to cope with the crisis brought by high gas prices; Comments of Kris Schroeder, director of food & nutrition services at Swedish Medical Center, on the long-term charges considered by the company.
ACCESSION #
13923376

 

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