Deli delights in New Jersey

July 2004
FoodService Director;7/15/2004, Vol. 17 Issue 7, p12
Trade Publication
Reports on the benefits provided by the new food concepts, equipment and menu items adopted by the cafeteria of adhesives, electronics, engineering materials and specialty products manufacturer National Starch and Chemicals to its dining participation and sales as of July 2004. Percentage increase in the dining participation at National Starch; Concepts and menu items added by National Starch; Remarks from Kelly Friend, vice-president of National Starch, on the changes to their food items.


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