TITLE

Back to the basics

PUB. DATE
July 2004
SOURCE
FoodService Director;7/15/2004, Vol. 17 Issue 7, p1
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Presents the 2004 Industry Standards and Benchmark Comparisons report issued by the Society for Foodservice Management on the efforts of corporate dining and other operators to deal with the decline of the food service market. Action taken by operators to deal with the issue; Status of the core businesses of the operators; Percentage of the decline in AM and PM Break services, office coffee and business table dining from 1999 to 2004.
ACCESSION #
13923356

 

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