TITLE

How Now Mad Cow?

PUB. DATE
May 2004
SOURCE
Tufts University Health & Nutrition Letter;May2004, Vol. 22 Issue 3, p4
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Reports on measures undertaken by the U.S. government since the confirmation of a case of mad cow disease in Washington state in December 1997. Prohibition on the practice of feeding cattle with the ground-up remnants of other ruminants; Changes made by the U.S. Department of Agriculture regarding meat processing.
ACCESSION #
13323794

 

Related Articles

  • Calling Canadian beef unsafe is like calling your twin sister ugly. Dopp, Mark // Corporate Legal Times;Feb2005, Vol. 15 Issue 159, p10 

    The article focuses on the Mark Dopp, General counsel of the American Meat Institute who is talking about his organization's plan to sue the U.S. Department of Agriculture for the restrictions it places on Canadian cattle. The restrictions came on the heels of the discovery of mad cow disease in...

  • Mad cow presence highlights food safety gaps. Late, Michele // Nation's Health;Feb2004, Vol. 34 Issue 1, p5 

    Reports on the rules issued by the U.S. Department of Agriculture to minimize the risks of mad cow disease to humans. Information on the first case of the disease; Legislation considered by lawmakers; Number of bovine spongiform encephalopathy cases diagnosed in Great Britain through November 2003.

  • Reducing risk by proving it. Ishmael, Wes // BEEF;Jul2004, Vol. 40 Issue 11, p12 

    Comments on the effect of bovine spongiform encephalopathy (BSE) on investments of cattle producers on meat industry and trade in the U.S. Ban of non-ambulatory cattle from federally inspected harvest facilities in the U.S.; Effort of the U.S. Department of Agriculture (USDA) on BSE surveillance...

  • Lifting of beef ban may have impact on local producers. Lieberman, Lisa // Business Journal Serving Fresno & the Central San Joaquin Valley;4/8/2005, Issue 323384, p4 

    The article reports that California beef producers are gearing up to cope with a possible influx of more Canadian beef products coming into the country if the United States decides to lift a beef ban against Canada, which was established two years ago when mad cow disease was discovered in...

  • Mad cow regulations label some beef cuts 'risk material'. Prewitt, Milford // Nation's Restaurant News;2/16/2004, Vol. 38 Issue 7, p6 

    Reports the ruling of the U.S. Department of Agriculture that rib-eye and T-bone steaks processed from older cattle must be deboned before being sold for public consumption. Country's first confirmed case of mad cow disease; Implications on restaurant operators and their meat suppliers;...

  • Raining Regulations. Ishmael, Wes // BEEF;Feb2004, Vol. 40 Issue 6, p22 

    Discusses the introduction of several regulations after the discovery of bovine spongiform encephalopathy in Washington state in December 2003. Revival of the country-of-origin labeling; Alteration of U.S. Department of Agriculture regulations; Need for a debate on the implementation of the...

  • Safety measures lessen impact of recent BSE case on markets. Meissen, Roger // Delta Farm Press;5/4/2012, Vol. 69 Issue 18, p8 

    The article reports that new rules and regulations established by the U.S. Department of Agriculture (USDA) have lessen the market impact of the bovine spongiform encephalopathy (BSE) case in the U.S.

  • USDA prepares to adopt international BSE standards.  // DVM: The Newsmagazine of Veterinary Medicine;May2012, Vol. 43 Issue 5, p46 

    The article reports that the U.S. Department of Agriculture (USDA) has proposed new regulations governing the import of live cattle to better safeguard against the spread of bovine spongiform encephalopathy (BSE).

  • Bovine spongiform encephalopathy case confirmed.  // DVM: The Newsmagazine of Veterinary Medicine;Jun2012, Vol. 43 Issue 6, p18 

    The article reports that the nation's fourth case of bovine spongiform encephalopathy (BSE) was confirmed by the U.S. Department of Agriculture in late April 2012.

Share

Read the Article

Courtesy of VIRGINIA BEACH PUBLIC LIBRARY AND SYSTEM

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics