TITLE

Regionalizing senior menus

PUB. DATE
November 1998
SOURCE
FoodService Director;11/15/98, Vol. 11 Issue 11, p58
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Highlights the move of Emeritus Assisted Living, owner and/or manager of 130 assisted living communities all over the United States, regionalize its dining program. Standardized service procedures; Attempt to add local flavor; More menu responsibilities given to regional foodservice distributors; Comfort foods; Process of phasing out cafeteria lines. INSET: Aweekly sampler.
ACCESSION #
1322412

 

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