TITLE

Who's cooking?

AUTHOR(S)
Tosh, Mark
PUB. DATE
November 1998
SOURCE
Progressive Grocer;Nov98, Vol. 77 Issue 11, p77
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Discusses the issues which challenge American retailers in the planning of their foodservice operations. Assembly of competent staff members; Characteristics of an ideal manager; Acceptance of chefs at leading chains.
ACCESSION #
1310187

 

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