SCHOOL NUTRITION: School breakfast svc. gets boost from dental research
- Editorial Introduction: Children's Food Practices and School Meals. TRUNINGER, MÓNICA; HORTA, ANA; TEIXEIRA, JOSÉ // International Journal of Sociology of Agriculture & Food;2014, Vol. 21 Issue 3, p247
An introduction is presented in which the editor discusses various reports within the issue on topics including the politics of school food and sustainability, the views of parents, children and staff on school breakfast programs, and children's eating practices.
- Dairy Foods in the New Dietary Guidelines. // Dairy Foods;Jun2005, Vol. 106 Issue 6, p52
The article presents information about the "Dietary Guidelines for Americans 2005," the latest science-based dietary guidance document to be released by the U.S. Dietary Guidelines Advisory Committee, an appointed group of expert nutrition scientists. The "Dietary Guidelines for Americans 2005"...
- THE EVANSTON DENTAL CARIES STUDY. HILL, I. N.; BLAYNEY, J. R.; WOLF, W. // Journal of Dental Research;Apr1957, Vol. 36 Issue 2, p208
The article discusses the findings of the 1953 and 1954 examinations of the Evanston (Illinois) Dental Caries Study. The data from the examination of children of the ages of six through eight and 12 through 14 is discussed and compared with similar data from the 1946 Evanston Dental Caries...
- VARIATIONS IN THE LESIONS AND ACTIVITY OF DENTAL CARIES. BÖDECKER, CHARLES F. // Journal of Dental Research;Feb1937, Vol. 16 Issue 1, p51
The article discusses the activity and development of dental caries and describes how they vary during different periods of life. A system of classification of the lesions of dental caries is proposed. The caries are classified based on their characteristics, causes, and whether they occur in...
- THE RELATION BETWEEN THE SHAPE OF THE OCCLUSAL SURFACES OF MOLARS AND THE PREVALENCE OF DECAY. II. BOSSERT, WALTER A. // Journal of Dental Research;Feb1937, Vol. 16 Issue 1, p63
The article examines the role played by the occlusal surfaces of molars in tooth decay. A study was performed on the dentition and prevalence of dental caries in children from New York City. A previous report is referenced which examines the relationship between dental caries and the shape of...
- Biology of the Children of Hopewood House, Bowral, Australia. 4. Observations on Dental-Caries Experience Extending over Five Years (1957-61). HARRIS, ROBERT // Journal of Dental Research;Nov1963, Vol. 42 Issue 6, p1387
The case study reports on dental-caries research in Bowral, New South Wales which involved 82 children living at Hopewood House. The vegetarian diet at the Home exceeded Australia's recommended requirements for the daily intake of protein, calcium, vitamin A, thiamine, and ascorbic acid and...
- Genetic sensitivity to bitter taste of 6-n Propylthiouracil: A useful diagnostic aid to detect early childhood caries in pre-school children. Pidamale, Raghavendra; Sowmya, B.; Thomas, Ann; Jose, Tony // Indian Journal of Human Genetics;Jan-Apr2012, Vol. 18 Issue 1, p101
PURPOSE: Genetic factor to bitter taste perception appears to be largely mediated by the TAS2R38 gene. The insensitivity to bitter compounds like 6-n-propylthiouracil (PROP) is mediated by this gene. PROP, a pharmacological drug used in treatment of Graves' disease, proved to be useful tool in...
- Trench Town primary students get breakfast. // Hot Calaloo;Jun2011, p10
The article offers information on a breakfast program launched by the Professional Jamaicans for Jamaica at the Trench Town Primary School in Kingston.
- Study links breakfast to good grades. // Christian Science Monitor;12/5/2000, Vol. 93 Issue 8, p14
Reports on a study which reveals that schools in the United States which offer breakfasts to students reported higher math scores and lower absenteeism.