High-Fat Processed Snack Foods May Accelerate Vision Loss

February 2004
Tufts University Health & Nutrition Letter;Feb2004, Vol. 21 Issue 12, p6
Reveals that eating fat processed snack foods can increase the risk of progressing to the advanced stages of macular degeneration, according to Harvard researchers. Risk for people who had the highest consumption of total fat; Example of processed baked goods that contain high levels of saturated fats and trans fatty acids.


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