WHILE PATIENT MEALS IMPROVE: Market servery pushes sales up 25% in Boise hospital

Bond, Marian
February 2004
FoodService Director;2/15/2004, Vol. 17 Issue 2, p32
Trade Publication
Reports on the sales increase after cafeteria upgrades overseen by Thomas Cuisine Management at Saint Alphonsus Regional Medical Center in Boise, Indiana as of February 2004. Features of the five signed and separate stations of the cafeteria; Prices of food products; Strategy to reduce costs and increase patient satisfaction.


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