TITLE

THINKING AWAY FROM THE BOX: Menu overhaul in Ga. schools adds culture, healthier options

AUTHOR(S)
Bond, Marian
PUB. DATE
November 2003
SOURCE
FoodService Director;11/15/2003, Vol. 16 Issue 11, p28
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Focuses on the food service program implemented by official Carole Rowe at Savannah Chatham County Public Schools in Georgia. List of food served to students; Establishment of a test kitchen for recipe development; Challenges faced by Rowe.
ACCESSION #
11541731

 

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