WITH MEAL PLAN OVERHAUL: Cornell lunch volume up 50%

November 2003
FoodService Director;11/15/2003, Vol. 16 Issue 11, p1
Trade Publication
Reports on the increase in the lunch volume at Cornell University's dining facility in Ithaca, New York after a renovation. Percentage of increase in the lunch volume; Offerings at the renovated facility; Changes in the facility's meal plans.


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