TITLE

Storage practices

AUTHOR(S)
Riell, Howard
PUB. DATE
September 1998
SOURCE
FoodService Director;09/15/98, Vol. 11 Issue 9, p172
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Focuses on safe food storage practices used at various food service operations in the United States. Refrigeration temperature maintenance; Central warehouse rotation; Labeling of food items properly; Storage tips for different food items; Receiving issues to address. INSET: Tips on storing produce..
ACCESSION #
1146605

 

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