Harvest areas up 2%, down 6% from 1996
- IN CALIFORNIA: Fruit harvesting, picking are active. Thienpont, Chuck // FoodService Director;06/15/2000, Vol. 13 Issue 6, p82
Presents the National Agricultural Statistics Service acreage projections on some California vegetables and fruits for spring 2000. Cabbage; Cantaloupes; Cucumbers; Eggplant; Honeydew melons.
- Weniger GemÃ¼se in Deutschland geerntet. // Lebensmittel Zeitung;4/4/2014, Issue 14, p25
The article presents statistic figures on vegetable and fruit harvesting in Germany in the year 2013, including strawberries, asparagus, and carrots.
- GROWING MORE THAN PRODUCE. JACKSON, ANDREA // Indianapolis Monthly;Aug2015, Vol. 38 Issue 12, p57
The article offers the author's insights concerning the fruits and vegetable harvesting process at the Harvestland Farm in Anderson, Indiana.
- Fresh-market vegetable acres increase. Hollis, Paul L. // Southeast Farm Press;12/2/2009, Vol. 36 Issue 27, p10
The article reports on the increased fresh-market vegetable acres in the U.S. in 2009. The Agriculture Department noted that excluding melons and storage onions, fresh market vegetable acreage will rise by 5 percent from 2008 during the fourth quarter of 2009. In addition, the survey revealed...
- Fresh market vegetable acreage to increase. Hollis, Paul L. // Southwest Farm Press;6/3/2010, Vol. 37 Issue 14, p12
The article reports that the acreage for fresh market vegetable had increased by one percent to 199,100 acres in Florida.
- Battle lines drawn for acreage mix. Suderman, Arlan // Indiana Prairie Farmer;Feb2011, Vol. 185 Issue 2, p82
The article reports on the competition for acreage mix of plant crops in the U.S.
- Perfect Picking. Leung, Debbie // Organic Gardening;Aug-Oct2007, Vol. 54 Issue 6, p19
The article provides information on when to pick certain fruits and vegetables. Techniques and tips explain when each edible plant is at the perfect point for being picked. In some cases, harvesting when the plant is perfectly ripe is important, while other plants need to be picked early and put...
- Thinking Globally, Living Locally! // Skipping Stones;Sep/Oct2008, Vol. 20 Issue 4, p3
The article explores the global harvests of fruits and vegetables. It is stated that there are lots of concerned groups around the world that promote ecological, healthy living, and local economies such as biological or local products. In autumn, many cultures celebrate harvest festivals...
- Rapid, drastic cuts seen in peanuts. Hollis, Paul L. // Southeast Farm Press;8/16/2006, Vol. 33 Issue 20, p15
The article reports that rapid and drastic cuts in U.S. peanut acreage are seen this year. Dallas Hartzog, Auburn University Extension agronomist, comments that Virginia is no longer a major peanut-producing state. He also said that the reason behind this is that several counties in Alabama,...