TITLE

Breadmaking

AUTHOR(S)
Zacharia, Joy E.
PUB. DATE
November 2003
SOURCE
Southern Living;Nov2003, Vol. 38 Issue 11, p194
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Features recipes for homemade loaf of bread or a plate of rolls. Braided Egg Bread; Potato-Caramelized Onion Buns; Dried Cherry-Walnut Sweet Rolls.
ACCESSION #
11289209

 

Related Articles

  • Kids in the kitchen.  // Current Health 1;Dec93, Vol. 17 Issue 4, p15 

    Presents a recipe for baking muffins for the holidays. Raisin Buddy Banana Muffins; Ingredients; Procedure. INSET: Kitchen tips..

  • Whole-grain breads. Hayes, Joanne L.; Simpson, Jerry // Country Living;Jan1994, Vol. 17 Issue 1, p91 

    Presents several recipes for whole-grain breads. Oatmeal and sour-cherry soda bread; Seven-grain peasant bread; Olive batter bread; Wheat-berry bread; Cornmeal English muffins; Woven rye-and-pumpernickel bread; Whole-wheat breadsticks; Parmesan flatbread; Whole-wheat bread basket. INSETS:...

  • Hearty breads like grandma used to bake.  // Health News & Review;1993, Vol. 3 Issue 2, p21 

    Presents three bread recipes. Mixed Grains Bread; Carrot-Cornmeal Bread; All-soy Spoon Bread.

  • Old-World Swedish Limpa.  // Medical Update;Oct96, Vol. 20 Issue 4, p5 

    Presents a low-fat healthy recipe of Old-World Swedish Limpa.

  • Profitable panzanella. Conan, Kerri // Restaurant Business;9/1/95, Vol. 94 Issue 13, p102 

    Presents a recipe for focaccia panzanella from the Sheraton Grande's Scarlatti restaurant chef Trey Foshee. Ingredients; Procedure.

  • The love loaf. Hazen, Lois F.; Chardavoyne, Margery C. // Yankee;Feb97, Vol. 61 Issue 2, p52 

    Relates history of featured recipe for breads. Ingredients for Cocoa Bread; Procedure for baking Rolled Oat Muffins.

  • Don't leave home without it.  // Yankee;Mar97, Vol. 61 Issue 3, p114 

    Shares bread recipes from readers of `Yankee' magazine and the story behind each recipe. Irish bread, a type of cookery passed down from the author's previous generation; Banana bread without bananas as an ingredient.

  • Quick, easy breadmaking. Haedrich, Ken // Country Journal;May/Jun93, Vol. 20 Issue 3, p72 

    Offers recipes for various types of breads. Quick wheaten loaf; Four-grain soda bread; Carrot crumb muffins; Currant scones. INSET: Cutting fat and sugar..

  • Lee Bailey's brown-sugar shortbread.  // Redbook;Mar89, Vol. 172 Issue 5, p26 

    Recipe for a Southern-style shortbread with pecans.

  • A good time for loafing. Cheney, Susan Jane // Vegetarian Times;Sep95, Issue 217, p78 

    Discusses how to make whole wheat bread in a machine or by hand. Need to use fresh, good-quality ingredients; Use of bread flour instead of pastry fluor; Using automatic breadmakers; Manual breadmaking.

Share

Read the Article

Courtesy of THE LIBRARY OF VIRGINIA

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics