TITLE

THE PERFECT BREW

AUTHOR(S)
FEBBRARO, JENNIFER
PUB. DATE
September 2015
SOURCE
Foodservice & Hospitality;Sep2015, Vol. 48 Issue 6, p38
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
The article offers information on high competition in coffee and tea industry which involves determining the trends and product development in food service marketing. Topics discussed include the sales growth forecast in the industry, the 2014 Canadian Trend Report, and services development in restaurant companies including McDonald's, Tim Hortons, and Starbucks.
ACCESSION #
110011885

 

Related Articles

  • CAFFEINE FIENDS. FEBBRARO, JENNIFER // Foodservice & Hospitality;Sep2014, Vol. 47 Issue 6, p52 

    The article focuses on the growing tea and coffee industry in Canada. Topics discussed include the 2014 Consumer Trend report of the market research company Technomics which shows an increase in the price of an average cup of coffee and other caffeinated drinks by 20 cents in 2014, increasing...

  • McD's brewing up for fight. York, Emily Bryson // Crain's Chicago Business;1/21/2008, Vol. 31 Issue 3, p7 

    The article deliberates over implications of the roll out of high-end coffee drinks by McDonald's Corp. on the business of Starbucks Corp. Starbucks is going to do something about the brand and brand values and the experience, because McDonald's is going to be there with the coffee bar ready to...

  • COMMON GROUNDS. Kyte, Alistair // Foodservice & Hospitality;Aug2009, Vol. 42 Issue 6, p31 

    The article focuses on the business developments of Tim Horton Inc. in the coffee sector in Oakville, Ontario. According to the article, the company is making a significant increase in terms of sales in the sector. It has opened more than 200 stores in 2008 and generated more than 4 billion...

  • Starbucks: caffeine high reaches new low.  // MarketWatch: Food;Jan2008, Vol. 7 Issue 1, p18 

    The article discusses the imminent downfall of Starbucks Corp., the largest coffee company in the world which is based in the U.S. The company's 2008 sales forecasts has lowered due to threats posed by fast food retailers such as McDonald's and Dunkin' Donuts opening their own lines of quick...

  • FULL STEAM AHEAD. GRACE, CHRISTINE LAFAVE // Foodservice & Hospitality;Jul/Aug2013, Vol. 46 Issue 5, p64 

    The article provides an overview of coffee menu trends in the Canadian food service. Menu development is dominated by sweet beverages, savoury snacks and breakfast sandwiches. Tim Hortons launched the Caramel Chocolate Brownie Iced Capp Supreme topped with a chocolate-flavoured whipped toppings...

  • Can the Coffee Category Get any Hotter!?! Doucette, Jeff // Western Grocer;Jan/Feb2015, Vol. 100 Issue 6, p37 

    The article discusses the author's views on the changing needs of shoppers in the coffee category which demand for new assortment of new products and promotional displays on stores. He explores the successful and strategic food service by leading operators such as Starbucks Corp., Tim Hortons...

  • Optimizing Hot & Cold Dispensed Beverages. Azzato, Maureen // Convenience Store News;11/11/2013, p1 

    The article reports on the move of several quick-service restaurants (QSRs) to improve their beverage offerings in the U.S. It cites the strategies of Starbucks Corp. and McDonald's Corp. to enhance their coffee and beverage offerings, followed by Dunkin' Donuts LLC and Tim Hortons Inc. It notes...

  • The cuppa goes cold. Brown, Natalie // Grocer;9/7/2013, Vol. 236 Issue 8121, p51 

    The article looks at the state of the hot beverages industry in Great Britain as of September 7, 2013. The robust performance of coffee reportedly contributed to increase in value and volume of the hot beverages market. It ranks top best-selling hot beverage brands which include Nescafé,...

  • The Middle East: Merging Culture, Tradition and Modernity. Hardie, Anne-Marie // Tea & Coffee Trade Journal;Nov2013, Vol. 185 Issue 11, p40 

    The article discusses the coffee and tea industry in the Middle East. It states that the practice of sharing coffee and tea plays an important role in the region's culture and industry. It mentions the growing consumption of tea and coffee in the region, which is attributed to the 85 increased...

Share

Read the Article

Courtesy of THE LIBRARY OF VIRGINIA

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics