September 2015
Foodservice & Hospitality;Sep2015, Vol. 48 Issue 6, p7
The article offers information related to food service industry in Canada including the relaunch of Café Boulud in Toronto, Ontario by Four Seasons Hotel, the opening of Tap & Barrel restaurant at the North Vancouver waterfront, and the opening by Smoque N Bones restaurant of whisky bar KOHL.


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