TITLE

VIEWPOINT: THE 'EYES' HAVE IT

AUTHOR(S)
Weisberg, Karen
PUB. DATE
September 2003
SOURCE
FoodService Director;9/15/2003, Vol. 16 Issue 9, p32
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Discusses the importance of food safety to the food service industry, according to consultant Jamie Stamey. Role of food service employees in promoting food safety; Suggestions on preventing food tampering; Significance of limiting employees' access to food.
ACCESSION #
10967606

 

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