IS VENDING THE ANSWER? Corporate dining facing 'unprecedented challenges'

September 2003
FoodService Director;9/15/2003, Vol. 16 Issue 9, p18
Trade Publication
Discusses vending as a solution to the financial problems of corporate dining operators in the U.S. Impact of corporate downsizing on corporate dining; Effect of economy on the use of Intranet sites by food service operators; Reasons behind the predicted popularity of vending in locations that used to have cafeterias.


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