2002 REPORT: Daily expenditures hold steady while purchases drop

August 2003
FoodService Director;8/15/2003, Vol. 16 Issue 8, p42
Trade Publication
Provides information on the performance of food service in long-term care facilities in the U.S. according to the 2002 long-term care census and performance report of "Foodservice Director." Percentage decline in food purchases during the period; Performance of long-term chains included in the top ten of the census; Estimated increase in the spending of facilities on food per patient.


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