FACILITY CONSOLIDATION, RETAIL EXPANSION: UConn soars with foodsvc. upgrades, seeks new markets

Riell, Howard
August 2003
FoodService Director;8/15/2003, Vol. 16 Issue 8, p34
Trade Publication
Relates the consolidation and expansion plans for the food service facilities at the University of Connecticut in Storrs, Connecticut. Features that will be added to the facility; Resident areas to be opened at the university in fall 2003; Description of the dining hall.


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