Making the link with caterers and restaurants

Short, Wendy
April 2003
Farmers Weekly;4/18/2003, Vol. 138 Issue 15, p37
Trade Publication
Discusses the move of Katrina Palmer, local food and produce initiative coordinator for Tesdale, to link local suppliers with caterers and restaurants. Information on Palmer's business Blueball Organics; Details of the food chain event organized by Palmer; Importance of the cooperation between other food suppliers which offer similar products.


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