TITLE

EARNING A HIGH 5: Scores improve at N.J. hospital

PUB. DATE
June 2003
SOURCE
FoodService Director;6/15/2003, Vol. 16 Issue 6, p8
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Reports on the success of the two-prong, team-driven marketing effort, developed by Betty Perez, director of nutrition at the University of Medicine & Dentistry of New Jersey in Newark, for its food service. Goals of the program; Patient satisfaction on the food service of the facility.
ACCESSION #
10108617

 

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