Formula for innovation

Lewis, Elen
June 2003
Brand Strategy;Jun2003, Issue 172, p3
Trade Publication
Discusses the need for research and development projects focused on the development of innovations in order for companies to remain competitive. Introduction of articles published in the June 2003 issue of the 'Brand Strategy' periodical including concerns over obesity.


Related Articles

  • See change. Duckett, Adam // TCE: The Chemical Engineer;Feb2010, Issue 824, p3 

    The author reflects on the factors that drive engineers to make a difference or bring about change to the world. He mentions the fact that engineering innovations would not happen if it failed to make money. He offers an overview of articles featured in the issue which show the contributions of...

  • THE YEAR IN REVIEW 2003. Ruggles, Ron // Nation's Restaurant News;12/22/2003, Vol. 37 Issue 51, p41 

    Presents a chronological list of major events that happened in the food service industry since January 2003. Recognition of the emergence of innovative concepts, changes in technology and operations and advances in culinary methods; Concern by food operators on the impact of the war on...

  • Physical activity and health in children: How much do we know? MONYEKI, M. A. // African Journal for Physical, Health Education, Recreation & Dan;Jun2014, Vol. 20 Issue 2.1, p323 

    Globally, physical inactivity is a major public health concern to human life. In modern times, technological advances, mechanization and automation have radically reduced human physical activity. Surely, it has been found that physical inactivity has significant relationship with overweight or...

  • Technology, Diet and the Burden of Chronic Disease. Ludwig, David S. // JAMA: Journal of the American Medical Association;4/6/2011, Vol. 305 Issue 13, p1352 

    The author looks at the developments in food technology and the implications of which for human nutrition and health. He tackles the three food technology revolutions which include the development of stone tools for food preparation in the Paleolithic era, the Agricultural Revolution and the...

  • Molecular Insights Provide the Critical Path to Disease Mitigation. Waldman, SA; Terzic, A // Clinical Pharmacology & Therapeutics;Jan2014, Vol. 95 Issue 1, p3 

    The revolution in scientific innovation, driven by the engines of enabling technologies, is increasingly capable of deconstructing complex disease processes for the express purpose of reconstructing patient-specific solutions. These revelations in biological mechanisms provide the pressure...

  • High-Tech Childhood.  // Encounter;Winter2004, Vol. 17 Issue 4, p21 

    The article discusses the impact of technology on childhood. The article states that technology is not destiny, and it is still possible for us to reconsider and redirect the impact of technology on childhood. The article reveals a strong correlation between TV watching and obesity, raised blood...

  • Fighting Obesity: One Step at a Time. Mailloux, Katrina // Huntington Quarterly;Winter2010, p22 

    The article presents the author's views on combating obesity. The author is critical on the technological advances that are considered as risk to the safety of her children. According to a 2008 National Poll on Children's Health found that trends particularly postponement of having children are...

  • Technologies To Watch. Montagnolo, Anthony J. // Trustee;Apr2012, Vol. 65 Issue 4, p25 

    The article features innovation in health care technologies in Emergency Care Research Institute's published paper "Top 10 C-Suite Watch List: Hospital Technology Issues for 2012." Developing technologies and technology-related issues include bariatric surgery techniques, digital mammography...

  • Young People Want To Work Outside In An Online Age. Most, Jonah // Taproot Journal;Summer2012, Vol. 22 Issue 1, p48 

    The article reports on young adults' interest in working outdoors in Northern California. It mentions that such people reject the trend of staying indoor due to its negative effects towards health particularly obesity caused by technological addiction. Furthermore, Bard College graduate Cyrina...


Read the Article


Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics