TITLE

Sustainability in Wine - Part I: A New World Order for the Wine Sector

AUTHOR(S)
Cooper, Ben
PUB. DATE
December 2014
SOURCE
Aroq - Just-Drinks.com (Global News);12/20/2014, p6
SOURCE TYPE
Market Research Report
DOC. TYPE
Article
ABSTRACT
The article presents a reprint of the article "Sustainability in Wine - Part I: A New World Order for the Wine Sector," by Ben Cooper, which appeared in the December 17, 2014 issue of just-drinks.com. Topics include the sustainability in wine industry, climate change forecasting of the Intergovernmental Panel on Climate Change (IPCC), and view of Gregory Jones, professor of Environmental Science and Policy at Southern Oregon University, on the effect of climate change to wine production.
ACCESSION #
100091636

 

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